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Nature's Miracle Food


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Coconut Oil and Diabetes


Coconut Oil and Fighting Diabetes

More and more Americans are suffering from Diabetes. The great news is that coconut oil can help with how we deal with Diabetes. Coconut oil impacts blood sugar levels which often swing wildly based on the food eaten. Unfortunately, we have such poor quality diets in the U.S. as well as a proliferation of poor quality food.

Diabetics are often required to take their blood sugar levels regularly. When blood sugar levels spike (due to eating the wrong foods), a dose of medication is often the solution to help regulate blood sugar levels. Some people have opted not to take medication and to instead take 2-3 tablespoons of coconut oil. The coconut oil acts as a blood sugar regulator acting in as little as 30 minutes to bring blood sugar levels back done to appropriate levels.

Another way to utilize coconut oil to help manage Diabetes is to replace polyunsaturated vegetable oils in the diet with pure, extra virgin coconut oil.

In 1998 there was a study done on precisely this idea in India. Researchers measured the implications of replacing a diet rich in coconut oil with polyunsaturated vegetable fats. The researchers found that diabetes rates that had previously been nonexistent shot up almost immediately.

The western diet can sure learn a lot from other cultures!

www.coconutoilhealthbenefits.com

As you can see, Coconut Oil is a major contributor to your search for Health and Wellness, and is abundant in Nature’s Juice Co-op’s Coconut Cream!!

 

 



Nature’s Juice Co-op is a Private Club and will only distribute its products to Active Members.

Our Club’s "NO CHEMICAL CONTAMINATION POLICY" prohibits us from the use of chemicals at any time during the preparation and processing of our juices, cleaning our machines and creating our other products. We also will never employ the use of chemicals during the packaging of our private food property.
We continue to strive toward maintaining the purest of raw juice products while preventing chemical contamination of our private food property.

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